With the leaves turning and the temperatures dropping the return of Fall has arrived! The Pumpkin Spice and Apple Pie products will adorn marketplace shelves in the bath, candles, food product aisles along with your local cafés, bakeries and restaurant serving up some delicious choices to indulge in. Cinnamon, ginger, nutmeg, allspice and cloves mixed in different concoctions make up the flavouring for the seasonal favourites.
Spicing up your palate can bring about some great health benefits from aiding circulation on those cooler days, reduce muscle pain and soreness after hitting the leaf filled trails, and help regulate blood sugar after hearty meals to name a few.
These aromatic spices are great for food safety as well as they have antimicrobial, antifungal and antibacterial properties to help protect consumers from possible food disease. E.coli O157, yeast, mold, gram positive and gram negative bacteria presence may be reduced by adding the spices to food products.
Get your fix before the season is over!
Do you want to ensure your spiced product is in-compliance with regulations? Or, do you want your Pumpkin Spice product packaging to outshine the competition on the shelf? Contact Source today to learn how we can help!