Food Regulations - SNI Inc.

03

Mar

0 Comments

Food, International TradeCFIA, European Commission, European Food Safety Authority, Food Regulations, health canada, importing foods, Safe Food for Canadians

Importing Food from Europe to Canada: Review of Requirements

As global trade continues to expand, the import of food products from Europe to Canada presents significant opportunities for businesses looking to reach new markets. However, ensuring compliance with both European and Canadian food regulations is crucial for a smooth and successful import process. The European Union (EU) enforces some…

The FDA’s New “Healthy” Labeling Rules for Foods

18

Feb

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FDA, Food"Healthy" Term on Foods, FDA regulations, FDA update, Food Regulations, USA Food Regulations

The FDA’s New “Healthy” Labeling Rules for Foods

On December 19, 2024 , the U.S. Food and Drug Administration (FDA) unveiled an update to its Final Ruling on the use of the “healthy” label for food products—a refreshed tool that helps consumers identify health foods that reflect current nutrition science and Federal dietary guidance. This update is part…

31

Oct

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Uncategorizedfood manufacturers, food manufacturing, food recalls, Food Regulations, labelling regulations, pathogens, priority allergens, undeclared allergens

Daunting–or Haunting–Food Regulations

Navigating the world of food regulations can be overwhelming for brand owners, especially for those new to the industry. The regulatory landscape is complex and can present significant challenges across multiple areas, including product manufacture, food safety, allergens, product labeling, and import/export requirements. In both the US and Canada, food…

HACCP and Foreign Suppliers – What you should look for under the Safe Food for Canadians Regulations

02

May

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UncategorizedCanada Food Regulations, food industry, Food Regulations, food safety, foreign suppliers, HACCP, hazard analysis, imported food, Safe Food for Canadians, Safe Food for Canadians Regulations

HACCP and Foreign Suppliers – What you should look for under the Safe Food for Canadians Regulations

The Safe Food for Canadians Regulations requires that imported foods are subject to the same level of hazard analysis and preventive food safety controls as food that is produced in Canada. Supplier assurances ensure HACCP aspects are in place and the food will be safe to import into the Canadian…

SNI Welcomes New Director of Regulatory Affairs & Strengthens U.S. Services

31

Mar

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Uncategorizeddietary supplements, director of regulatory affairs, Erin Taraborrelli, Food Regulations, nutraceutical science, nutrition facts table, nutritional science, University of Guelph

SNI Welcomes New Director of Regulatory Affairs & Strengthens U.S. Services

Our team is growing once again! SNI is excited to welcome Erin Taraborrelli to the team as Director of Regulatory Affairs. Erin brings more than 20 years of U.S. regulatory experience in dietary supplements and foods and wealth of expertise across different areas of regulatory affairs. This addition to SNI’s…

SFCR Changing the Test Marketing Authorizations and Other Authorizations

11

Jul

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UncategorizedCFIA, FDR, Food and Drug Regulations, Food Regulations, health canada, SFCA, Temporary Market Authorization, Test Market Authorizations, TMA, TMA Application, TMAL, TMAL Application

SFCR Changing the Test Marketing Authorizations and Other Authorizations

In June, we blogged all about Test Market Authorization (TMAs), what they mean, and how test market provisions now apply to ALL foods. The Marketing Authorization authority is an important Health Canada regulatory tool that implements decisions on Canadian food regulations. Food industry stakeholders can submit requests to change some aspects of the…