Food - SNI Inc.

03 Mar 2021

COVID-19 and Food Safety

Foodconsumer protection, consumer safety, COVID-19, Disinfectant, food, food safety, health canada, Thank you

During a difficult time like a pandemic, the safety of our families and those we love is paramount. This affects those in our bubble or household—including ourselves. Scientific experts and food safety authorities around the world are closely observing the spread of COVID-19. Through this observation, evidence shows that there…

28 Jan 2021

Coming Soon: Safe Food for Canadians Import Requirements Change

FoodCanada, FOOD COMMODITIES, Importation, Integrated Import Declaration, SFC licence, SFCA

The Safe Food for Canadians (SFC) licence program reached its second year in commission on January 15th, 2021. As the regulations are always progressing and changing, the next phase will be coming into effect as of March 15, 2021. Food imported into Canada will automatically be rejected unless a valid…

27 Nov 2019

Ingredients, Allergens and the Impact of Recalls

FoodAllergens, Allergies, Bilingual Packaging Design, Canada, Canada Package Compliance, Canada Regulatory Compliance, CFIA, Food Allergies, Food Business, Food ingredients, food labelling, Food Packaging, food safety, health canada, nutrition, Recall, regulations, specialty food

More than 2.6 million Canadians live with food allergies, with over half of those being children [1]. While there is no cure for food allergies, it can be managed by avoiding the food allergen through carefully examining food labels. Food allergens can be present in the most unexpected places, so how…

11 Jul 2019

SFCR Changing the Test Marketing Authorizations and Other Authorizations

FoodCFIA, FDR, Food and Drug Regulations, Food Regulations, health canada, SFCA, Temporary Market Authorization, Test Market Authorizations, TMA, TMA Application, TMAL, TMAL Application

In June, we blogged all about Test Market Authorization (TMAs), what they mean, and how test market provisions now apply to ALL foods. The Marketing Authorization authority is an important Health Canada regulatory tool that implements decisions on Canadian food regulations. Food industry stakeholders can submit requests to change some aspects of the…