Canada’s tariffs on U.S. products: Impact on food, cosmetics, and health goods

Canada’s tariffs on U.S. products: Impact on food, cosmetics, and health goods

On February 1, 2025, the Government of Canada formally responded to the U.S. tariffs on Canadian goods by announcing its own set of countermeasures. These tariffs on U.S. products are scheduled to take effect on February 4, 2025. As part of this response, the Department of Finance released a detailed…
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SNI is celebrating 20 years of servicing the industry in 2025

SNI is celebrating 20 years of servicing the industry in 2025

SNI is celebrating 20 years of servicing the industry in 2025. Time really does fly when you’re having fun! Our story goes back a long way, starting in a basement office in Winnipeg suburbia. We never imagined we’d someday be one of the leading market entry service providers, and we…
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Allergen Labelling & Recalls – What you need to know

Allergen Labelling & Recalls – What you need to know

According to Food Allergy Canada, more than 3 million Canadians self-report having at least one food allergy and 1-in-2 Canadian households are impacted by food allergy. Accurate food labelling is crucial to make sure consumers get the required information about the product they are about to eat! What’s the risk?…
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Safe Food for Canadians License: A Guide for Importers

Safe Food for Canadians License: A Guide for Importers

Canadian food businesses that import, export, manufacture and store food are subject to the Safe Food for Canadians Act (SFCA) and Regulations (SFCR). In order to obtain a Safe Food for Canadians importing license, the importer must have the following documented and implemented programs: Traceability Recall Customer Complaints Preventive Control…
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Food Import Compliance – Licensing and Registration

Food Import Compliance – Licensing and Registration

Importing food products into Canada and the United States can come with its share of challenges, particularly when it comes to compliance with regulations. Both countries have stringent standards in place to ensure the safety and quality of food products entering into their markets. Businesses that are food importers must…
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Crossing the border out of the USA– regulatory considerations and possible funding support

Crossing the border out of the USA– regulatory considerations and possible funding support

Our team at SNI has helped countless clients successfully export their products from the US market into other countries. When it comes time to evaluate the potential export of your products, we are here to help! Our team has expert knowledge on product classification, formulation considerations, and all aspects of…
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5 Dietary Supplement Violations and How to Avoid Them

5 Dietary Supplement Violations and How to Avoid Them

With a projected U.S. market size of over $300 billion by 2030, the dietary supplement category has never presented more opportunities for brand success. In a health-conscious society, dietary supplements can play a significant role in supporting individuals' well-being, but the growing popularity of these supplements has brought attention to the…
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Don’t be Caught on the NAUGHTY LIST

Don’t be Caught on the NAUGHTY LIST

When it comes to Food Labelling compliance, it's essential to wrap up your labels with care, ensuring they're on the nice list and avoiding any risk of your product getting "sleighed" from store shelves. The food label is an important consumer tool used to provide key information on the product…
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RECAP: PLMA’s 2023 Private Label Trade Show in Chicago

RECAP: PLMA’s 2023 Private Label Trade Show in Chicago

Here’s the “Deep Dish” from SNI’s PLMA Experience in Chicago The bustling city of Chicago recently played host to the much-anticipated Private Label Manufacturers Association (PLMA) Trade Show, and our own Stuart Greenfield - Director, Business Development and Marcel Fisette - Director, Creative Services were right in the heart of…
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Proactive Risk Management: Helping Manufacturers Avoid a Recall

Proactive Risk Management: Helping Manufacturers Avoid a Recall

Attention, Manufacturers: Shared machinery might be a cost-effective approach, but it's essential to note its potential impact on allergen labelling. Using shared machinery for multiple product types means that different types of allergens could appear as trace amounts in your final product.   These allergens might not be intentionally added,…
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