Demystifying Canada’s Supplemented Food Regulations: PART II

Demystifying Canada’s Supplemented Food Regulations: PART II

Recently, we shared an overview of the new Supplemented Food Regulations, and what brands can expect in terms of ingredients, labelling, and product classification.  In other words, there’s a new regulatory pathway in town for these unique products in Canada! In this post, we tackle formulation challenges for supplemented foods…
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Demystifying Canada’s Supplemented Food Regulations: PART I

Demystifying Canada’s Supplemented Food Regulations: PART I

Earlier this year we informed you about the upcoming Supplemented Food Regulations and what to expect as a food or natural health brand. In this post, the first of a series, we delve deeper into the Supplemented Food Regulations to help you understand the nuances of this new category and…
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Supplemented Food Regulations

Supplemented Food Regulations

There is a new pathway for your unique product! A regulatory framework to allow market access for supplemented foods without pre-market review and approval by Health Canada. Forget the Temporary Marketing Authorization! With the guidance of SNI’s regulatory team, your supplemented food product can be on Canadian shelves without further…
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SFCR Changing the Test Marketing Authorizations and Other Authorizations

SFCR Changing the Test Marketing Authorizations and Other Authorizations

In June, we blogged all about Test Market Authorization (TMAs), what they mean, and how test market provisions now apply to ALL foods. The Marketing Authorization authority is an important Health Canada regulatory tool that implements decisions on Canadian food regulations. Food industry stakeholders can submit requests to change some aspects of the…
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TMA’s

TMA’s

What does TMA stand for? Too many acronyms? Take my advice? Test Market Authorization! With the coming into force of the Safe Food for Canadians Regulations (SFCR), test market provisions now apply to ALL foods. Test Market Authorizations (TMAs) are granted to test market a food exempting them from certain requirements for…
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